Tuesday, July 30, 2013

Watermelon Slushies

Watermelon Slushies

Total Time: 10 Minutes
Number of Servings: 4
Calories Per Serving: 68
Fat Per Serving: .3 gm
Sodium Per Serving: 2 mg

6 Cups Chopped, Seedless Watermelon

Puree 6 cups chopped seedless watermelon in a blender until smooth, pour into a shallow airtight container and freeze overnight. Thaw slightly, mash with a fork and spoon into cups.  This is a great recipe for a Summer Picnic!

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