Nutrition Facts:
Servings: 4
Calories: 325
Fat: 16 grams
Sodium: 70 mg
Ingredients:
3 crisp and slightly tart apples (honey crisp or Fuji)
3 tablespoons reduced-fat creamy peanut butter
1/4 cup sliced almonds
1/2 cup pecans
1/4 cup dark chocolate chips
Directions:
Slice apples into bite size pieces and toss in lemon juice.
Arrange the apple slices on a plate.
Melt the peanut butter in the microwave (1-2 minutes, stirring every 30 seconds)
Drizzle the peanut butter over the apples and top with almonds, pecans, and chocolate chips.
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